I still eat meat. I don't eat it as often, but I enjoy the texture, flavour and taste,…
I still eat meat. I don't eat it as often, but I enjoy the texture, flavour and taste,…
I have been finishing up a book recently called: In Memory of Bread - Paul Graham, where he…
In Career, Discussions, Life, Link Love, Recipes
Posted on May 26, 2018
7 Sandwich Secrets from Chefs. I am stealing ALL OF THEM. It is easy to add a few…
Posted on March 14, 2018
So I got an email today asking what it is that I eat exactly and what I don't…
Posted on March 19, 2017
I found it. The elusive recipe for the vegan burger (and meal) that even an occasional meat-eater such…
Posted on March 18, 2017
I was totally skeptical when I read this recipe. Apple cider vinegar? Are we off our rockers? Then…
Posted on February 19, 2017
Looks good right? IT IS. IT IS SO GOOD. INGREDIENTS 1/2 cup of salted butter (125g) (or use unsalted…
BANANA BREAD INGREDIENTS 2 cups of flour 1 tsp of baking soda 1/4 tsp of salt 1/2 cup of butter…
I was feeling a bit cold and sick lately, so I thought: CHICKEN SOUP. I giggle every time…
Posted on November 3, 2016
I have always wanted to make carbonara pasta, or really creamy, delicious fettucine sauce, but always felt it…
Posted on October 27, 2016
Baking powder is EVERYWHERE and in every gat damn recipe I want to try. While I am not…
In Life, Lifestyle, Minimalism, Recipes
Posted on October 14, 2016
This is my minimalist fridge, and I keep getting lots of questions that pretty much center around: HOW?!?!?!?…
Posted on September 18, 2016
My #1 go-to recipe is to make miso noodles with vegetables. It is dead easy, super stupid to…